Welcome to Godmama at Funan - Modern Peranakan Restaurant Singapore
At Godmama at Funan, we celebrate the vibrant tapestry of Peranakan cuisine, reimagining traditional recipes with a modern twist. Nestled in Singapore, this Asian Fusion gem offers a delightful culinary journey where authentic flavors meet contemporary flair. Our meticulously curated set menus cater to gatherings of all sizes, ensuring your dining experience is both memorable and satisfying. From crispy Cucur Sayur to tender Ayam Buah Kluwak and the indulgent Pulut Hitam Panna Cotta, each dish reflects our dedication to quality and taste. With a cozy ambiance and attentive service, Godmama truly redefines fine dining while honoring our Peranakan heritage.
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107 N Bridge Rd, #04-07, Singapore 179105 Hotline: +65 6970 0828
Welcome to Godmama at Funan - Modern Peranakan Restaurant Singapore, a vibrant haven where traditional Peranakan cuisine meets a contemporary twist. Nestled in the bustling heart of Singapore, at 107 N Bridge Rd, #04-07, this Asian fusion gem is dedicated to offering guests a refined culinary experience of rich cultural heritage.
From the moment you step in, you’re enveloped in a cozy ambiance, complemented by attentive service that sets the tone for an extraordinary dining adventure. The atmosphere balances modern elegance with a touch of nostalgia, making it an ideal spot for both casual catch-ups and special occasions.
- Appetizers: Start your meal with a selection of tantalizing appetizers, such as Nyonya Fried Wings, Otak Otak (spicy fish mousse), and the vegetarian-friendly Cucur Sayur. Each dish is crafted to highlight authentic flavors while catering to modern palates.
- Signature Dishes: Among the highlights are the Babi Assam and Ayam Buah Kluwak, celebrated for their tender textures and aromatic spices—both have garnered rave reviews from diners. One guest remarked on the Beef Rendang as a “melting marvel,” showcasing the refined approach Godmama takes with its classic dishes.
- Set Menus: For those looking to explore a variety of flavors, the restaurant offers several set menus designed for groups, complete with free delivery options—perfect for cozy gatherings at home.
- Desserts: Don’t miss the Pulut Hitam Panna Cotta, a must-try that beautifully marries tradition with innovation, leaving your taste buds craving more.
With both indoor and outdoor seating, Godmama at Funan invites you to relax and savor each moment over a hearty Peranakan meal. Customers commend the restaurant for reimagining authentic culinary experiences into approachable fine dining with generous portions, all while maintaining an environment that feels both intimate and lively.
As you indulge in this culinary journey, prepare for a delightful interplay of flavors that honor the past while celebrating modernity. Godmama is not just a dining destination; it’s an experience that promises to enlighten your palate and satisfy your craving for genuine Peranakan cuisine.
For reservations, call +65 6970 0828. Come and experience the heart of Peranakan culture, beautifully plated for the modern food lover.
Great spot for modern Peranakan cuisine! Godmama serves up delicious, wellbalanced dishes with a nice mix of tradition and a modern twist. The flavors are authentic yet refined, and the presentation is lovely. I especially enjoyed the ...
went to dine at godmama last wednesday the food service was spectacular! absolutely in love with their babi assam babi pongteh, so so delicious soft and tasty ...
Had a lovely meal here. The outlet has both indoor and outdoor seating, making it a nice spot to chill and catch up over a hearty Peranakan meal. ...
Redefined authentic Peranakan cuisines for fine dining type of food but in a proper portion. The food was greatly delicious, especially the ayam buah kluwak and geropok ...
5 stars for the service and atmosphere. Even the space was small however we dont feel cramp and uncomfortable dining at Godmama. We make a reservation at 6pm, when we enter the place was already filled with people. Service staff was very ...
Great fusion Peranakan food and service. Even though it is modern Peranakan, they have retain the authentic taste. The dry laksa is flavourful and not spicy at. Suitable for kids. The Pulut Hitam Panna Cotta is a must try desert to finish ...
Nice cozy restaurant with authentic peranankan dishes with a fusion mix. We had dinner on 20 Sep, ordered the dinner set for 5. It was yummy sumptuous. A good mix with a spread of starters, main course, desserts drinks. I loved the ...
A great pleasure dining in at this restaurant. We ordered beef rendang, the texture is super tender, melts in your mouth effect and filled with a strong aroma of spices. The experience is really wonderful. ...